best sandwiches los angeles

Top 10 Best Sandwiches Los Angeles

Exploring Los Angeles Food Scene

Sandwich Obsession in LA

Walking through the lively streets of Los Angeles, you can’t miss the city’s love affair with sandwiches. It’s not just about grabbing a bite; it’s a way of life. Take the Mickey’s Combo at Mickey’s Deli, for instance. This sandwich has a whopping 92% approval rating, showing just how serious folks here are about their deli delights (LAist).

But LA’s sandwich scene isn’t just about Italian subs. The city celebrates a mix of flavors, from rich tortas to classic pastrami sandwiches. Each bite tells a story of the city’s diverse tastes and cultures, making the hunt for the best sandwiches an exciting adventure for food lovers like me.

A Melting Pot of Flavors

Los Angeles isn’t just taco territory; it’s also a haven for tortas. The torta ahogada from Tortas Ahogadas Ameca, for example, scores a solid 90%, proving its popularity and deliciousness (LAist).

Every corner of LA offers a taste of its culinary diversity. The sandwiches here are like edible passports, showcasing flavors from around the globe. The Olympic Sandwich at Open Market in Koreatown, also scoring 90%, is a perfect example of this variety (LAist).

Whether you’re sinking your teeth into a classic deli sandwich or exploring the world of tortas and other unique creations, LA’s sandwich scene is endlessly fascinating. If you’re on the hunt for the best food experiences in this bustling city, sandwiches should be at the top of your list. Check out my guide on the best food in Los Angeles for more mouth-watering recommendations.

Iconic Sandwiches in Los Angeles

Los Angeles is a sandwich lover’s dream, serving up some legendary bites you just can’t miss. Here are a few sandwiches that have stolen my heart and taste buds.

Mickey’s Combo at Mickey’s Deli

When it comes to the ultimate Italian sandwich in LA, Mickey’s Combo at Mickey’s Deli in Hermosa Beach is the king. With a whopping 92% score from LAist, this sandwich is a flavor bomb. Fresh Italian meats, cheeses, and their secret sauce make it unforgettable. The love locals have for this deli is real, and you can taste it in every bite.

Torta Ahogada from Tortas Ahogadas Ameca

Next up, the Torta Ahogada from Tortas Ahogadas Ameca in East LA. Scoring a solid 90%, this sandwich is a sensory delight. Crispy bread, savory fillings, and a killer sauce make it stand out. In a city famous for tacos, this torta proves LA’s got more up its sleeve (LAist).

555 Sandwich at Brent’s Deli

The 555 Sandwich at Brent’s Deli in Northridge is another must-try, earning a 91% rating. Some folks say it’s overrated, but I think it’s a classic. Layers of flavor and texture make each bite a joy. It’s a deli staple that shows off LA’s diverse food scene (LAist).

Olympic Sandwich at Open Market

Lastly, the Olympic Sandwich at Open Market in Koreatown scores a 90%. This sandwich is a melting pot of flavors from different cultures. Unique ingredients and preparation make it a must-try for anyone exploring LA’s food scene (LAist).

Each of these sandwiches tells a story about LA’s vibrant food culture. If you’re hunting for the best sandwiches in Los Angeles, these should be at the top of your list!

Must-Try Sandwiches

When I think of the best sandwiches in Los Angeles, these four mouthwatering options come to mind. Each sandwich is a unique experience, and I can’t recommend them enough!

LA Street Pastrami at Dan’s Super Subs

The LA Street Pastrami at Dan’s Super Subs is an absolute game-changer. This hot pastrami sandwich is loaded with provolone, crispy bacon, grilled onions, lettuce, tomatoes, chopped pickles, jalapeños, and a spicy homemade sauce. Trust me when I say it’s best enjoyed without any substitutions to truly savor the flavor explosion (Eater LA).

Ingredient Description
Pastrami Hot and flavorful
Provolone Melty and creamy
Bacon Crispy and savory
Spicy Sauce Adds a kick to every bite

The Godmother at Bay Cities Italian Deli & Bakery

Next up is The Godmother at Bay Cities Italian Deli & Bakery, an iconic sandwich that every Angeleno should try. It features a delightful combination of Boar’s Head deli meats, cheese, mustard, and veggies, all piled high on a house-baked roll. This sandwich is not just food; it’s a culinary experience you won’t forget (Eater LA).

Component Details
Deli Meats A mix of high-quality choices
Cheese Adds a rich, creamy texture
Veggies Fresh and crunchy
Mustard A tangy kick

Wagyu Cheesesteak at Matū

The Wagyu Cheesesteak at Matū is a relatively new favorite that quickly became a staple. Introduced in 2022, this sandwich features chopped grass-fed Wagyu, melted Cooper sharp cheese, grilled onions, and roasted hot peppers on a sesame-seeded bun. It’s available at the bar or during lunch service, and once you try it, you’ll understand why it’s so popular (Eater LA).

Element Highlights
Grass-Fed Wagyu Tender and rich in flavor
Cooper Sharp Cheese Creamy and delicious
Grilled Onions Adds sweetness and texture
Roasted Peppers Provides a delightful heat

French Dip at Phil’s Deli & Grill

Lastly, I can’t forget the French Dip at Phil’s Deli & Grill. This sandwich is considered one of the best in LA, featuring thinly sliced tender brisket that’s pre-dipped in a salty au jus. It’s served on a soft French roll with a side of bone broth au jus for extra dipping. If you love a classic sandwich done right, this one is for you (Eater LA).

Feature Description
Brisket Tender and flavorful
Au Jus Perfect for dipping
French Roll Soft and fresh

These sandwiches represent the heart and soul of the LA food scene. If you’re on the hunt for the best food in Los Angeles, make sure to add these to your list!

Hidden Sandwich Gems in LA

Alright, sandwich lovers, buckle up! We’re diving into the best sandwiches in Los Angeles. These aren’t your run-of-the-mill subs; these are the hidden gems that make your taste buds do a happy dance.

Normandie Brisket Sandwich at Open Market

First up, the Normandie brisket sandwich at Open Market. Imagine a sandwich that marries Japanese broth flavors with the classic French dip from Philippe the Original. We’re talking provolone cheese, mustard, mayo, ginger pickled radish, and scallions, all served with a side of au jus. Dip it, sip it, love it. This flavor combo is a game-changer! For more juicy details, check out Eater LA.

Ingredient Description
Provolone Creamy cheese that adds richness
Mustard Sharp flavor that complements brisket
Ginger Pickled Radish Adds a tangy crunch
Au Jus Savory dipping sauce

Pork-Stuffed Combo Grinder at Bread Head

Next, let’s talk about the Pork-Stuffed Combo Grinder at Bread Head in Santa Monica. This bad boy is stuffed with pork, baked fresh daily, and topped with mortadella and a unique orange-infused olive salad. It’s a flavor explosion you won’t find anywhere else. Sandwich lovers, this one’s a must-try! For more info, visit The Infatuation.

Component Description
Pork Filling Flavorful and hearty
Mortadella Adds a rich, savory taste
Orange-Infused Olive Salad Unique and refreshing contrast

#19 Sandwich at Langer’s

The #19 sandwich at Langer’s is a legend. Since 1947, this classic has been winning hearts with its thick-cut pastrami, twice-baked rye bread, Swiss cheese, dressing, and coleslaw. Every bite is a perfect blend of flavors and textures. Seriously, you can’t go wrong with this one! For more details, head over to The Infatuation.

Ingredient Description
Thick-Cut Pastrami Juicy and flavorful
Twice-Baked Rye Bread Perfectly toasted and crispy
Swiss Cheese Melts beautifully with the pastrami

Tuna Conserva Sandwich at Gjusta

Last but definitely not least, the Tuna Conserva Sandwich at Gjusta in Venice. Gjusta might not be your typical sandwich shop, but their sandwiches are out of this world. Fresh tuna, house-baked bread, and ingredients from local farmers’ markets make this sandwich a standout. Perfect for lunch or any time you need a flavor boost. For more insight, check out The Infatuation.

Ingredient Description
Fresh Tuna Light and packed with flavor
House-Baked Bread Soft yet sturdy for holding fillings
Farmers’ Market Ingredients High quality and fresh

These hidden gems are just a taste of what LA’s sandwich scene has to offer. Each one has its own unique twist that makes it worth a visit. If you’re on the hunt for the best food in Los Angeles, make sure these sandwiches are on your list!

Unique Sandwich Shops in LA

When you’re on the hunt for the best sandwiches in Los Angeles, it’s hard not to get excited about the unique sandwich shops that make this city a food lover’s paradise. Each spot has its own charm that keeps me coming back for more. Here are some of my personal favorites:

Larchmont Wine and Cheese

Larchmont Wine and Cheese is a delightful gem in the Larchmont area. Their tuna sandwich is a must-try. It features a delicious tuna salad, Emmental cheese, fresh tomato, mixed greens, extra virgin olive oil, and balsamic vinegar. It’s only available on certain days until they sell out, so I always check their schedule! For more info, visit Eater LA.

Sandwich Type Ingredients
Tuna Sandwich Tuna salad, Emmental cheese, tomato, mixed greens, extra virgin olive oil, balsamic vinegar

Wax Paper in Frogtown

If you’re looking for a quirky experience, Wax Paper in Frogtown is the place to be. They offer unique sandwiches named after NPR hosts, making it a fun stop for both foodies and radio fans. One standout is the Terry Gross, filled with roast turkey, green chili aioli, jalapeño/radish slaw, and pepper jack cheese. The flavor combo is simply unbeatable! Check out more about their offerings at The Infatuation.

Sandwich Name Key Ingredients
Terry Gross Roast turkey, green chili aioli, jalapeño/radish slaw, pepper jack cheese

Bay Cities in Santa Monica

Bay Cities is famous for its iconic sandwich, The Godmother. This sandwich is a flavor explosion, featuring layers of prosciutto, ham, salami, mortadella, and capicola on perfectly crackly bread. They also have other delicious options, like the chicken parm sub and turkey sandwich, making it hard to choose just one! For more details, explore their menu at The Infatuation.

Sandwich Name Ingredients
The Godmother Prosciutto, ham, salami, mortadella, capicola on crackly bread

NPR Hosts-Inspired Sandwiches at Wax Paper

As mentioned, Wax Paper features sandwiches inspired by NPR hosts, adding a layer of fun to the dining experience. Each sandwich combines fresh produce with creative ingredients that reflect the personality of the host it’s named after. It’s not just a meal; it’s an experience that celebrates food and culture.

Sandwich Name Key Ingredients
Steve Julian Roast beef, horseradish aioli, pickled onions, and greens

These unique sandwich shops are just a glimpse into the vibrant food scene in Los Angeles. Each spot offers something special that showcases the creativity and diversity of this amazing city. If you’re on the hunt for the best food in Los Angeles, you won’t want to miss these tasty stops!

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